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Recipe no 8: Deviled Eggs

Deviled Eggs

Deviled eggs are easy, fast,┬ádelicious and bite sized. They are great for lunch, snacks, appetizers and parties; and like the classic egg salad, deviled eggs can be made dead simple or gussied up with personal style and/or cultural flair. In all honesty, I’ve never met a deviled egg I didn’t like.

The basic recipe for deviled eggs is simple, here are the main ingredients:

  • Farm fresh eggs
  • Favorite brand mayonnaise
  • Mustard (I prefer Colman’s Dry Mustard)
  • Salt & pepper


Listed below of some of the more interesting variations of deviled egg recipes that I’ve found. Try a few and tell us what you think.



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